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High Seas Tuna began its history in the
early 1960’s. The family built and operated boats have
been in the albacore fishery ever since.
 Our
120 ft. troller Wendy Seaa and 95 ft. Maverick produces high
quality surface troll caught albacore, that are bled and blast
frozen at sea. This type of albacore is especially sought
after by the sashimi, sushi, and loin markets. We now offer
this same premium tuna to the gourmet canned market.
 Major
brand tuna is pre-baked in ovens then the meat is removed
and packed in the can.
This causes the natural Omega-3 oils to be mostly removed
and bleached away, hence the addition of vegetable oil or
water is added before the canning process begins..
Our quality loins are hand filleted and hand packed. The
lid is then sealed, and the can is cooked only once. All the
natural value of the fish is in the can. This is a “natural
solid pack”, no water or oil is added just a pinch of
salt.
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